Mirabelle Dinner

Mirabelle Dinner

Mirabelle menu

Gazpacho with tomatoes from Farm of Ideas

Selection of BÆST Charcuterie

Spaghetti squash with Bergamote glaze

Rigatoni with tomato sauce, housemade guanciale and Pecorino cheese

Ondine with basil and walnut Pesto

Mirabelle sourdough bread

355 kr. per person

Must be chosen by the entire table

Snacks
Hindsholm Pork crackling with tomato powder45,-
Smoked almonds and hazelnuts or olives50,-
Boquerones and lardo over Sourdough bread toast85,-
Starters
Mirabelle sourdough Bread and Extra virgin Olive Oil 45,-
Gazpacho with tomatoes from Farm of Ideas75,-
BÆST Burrata with Farm of Ideas’s tomato175,-
Selection of BÆST Charcuterie195,-
– includes bread
Selection of BÆST Charcuterie and cheese275,-
Salad with rosehip vinaigrette and croutons95,-
Pasta, all made fresh in house
Ondine with tomato sauce, house-made guanciale, and Pecorino cheese140,-
Rigatoni with basil and walnut pesto140,-
Meats and fish, best to share at the table
Manfred’s legendary Tartar with cress and egg creamMedium 120,-
Large 185,-
Woodfire roasted Hake with smoked mussel sauce, baked tomatoes, and capers from Pantelleria, served with roasted potatoes195,-
Thighs of organic forest chicken from Gothenborg with braised aubergine195,-
Grilled rib-eye of Organic, grass-fed Svanholm beef245,-
Desserts
Tiramisú made with BÆST Mascarpone85,-
Gelato 75,-
Sicilian Cannolo with BÆST ricotta and pistachio45,-
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